Big Easy Foods Louisiana Cuisine

This dish features tender pasta coated in a luscious cream sauce, complemented by slices of Cajun or Andouille sausage, bell peppers, and onions. The Cajun seasoning adds a delightful kick, making it a satisfying meal perfect for any occasion.   Picture is for serving suggestions only      Here's a flavorful recipe for Creamy Cajun Sausage  Pasta that serves about  4 people. Creamy Cajun Sausage Pasta is a rich and flavorful dish that brings together the bold spices of Cajun cuisine with creamy sauce and hearty sausage. Here's a detailed description of the recipe process: Ingredients Pasta: 8 oz fettuccine or penne pasta Sausage: 1 lb Cajun or Andouille sausage, sliced Cajun Seasoning: 1-2 tbsp Cajun seasoning (adjust to taste) Vegetables: 1 bell pepper, sliced 1 small onion, chopped 3 cloves garlic, minced Sauce: 1 cup heavy cream 1 cup chicken broth 1 cup grated Parmesan cheese Others: 2 tbsp olive oil Salt and pepper to taste Fresh parsley for garnish ...

  minutesminutTotal: An easy weeknight meal. You can make this One Pot Cajun Pasta recipe in just 29 minutes!   This delicious  dish features smoked sausage, peppers, and Cajun-spiced tomato sauce. Ingredients: Olive oil  Bell peppers – red and green bell peppers. Red onion  Garlic – minced cloves Big Easy Foods Smoked sausage, if not available, any Smoked Sausage or Louisiana-style sausage Pasta shells – penne pasta or macaroni noodles Chicken broth Diced tomatoes – diced tomatoes Cajun seasoning Hot sauce –Louisiana Hot Sauce, Red Rooster or Tabasco, but any Louisiana-style hot sauce will work.  Directions: 1. Sausage and vegetables should be cooked together. Cook over medium-high heat in a large pot or skillet with olive oil.As soon as the oil is hot, add diced bell peppers, onions, garlic, and sausage links. After 4 to 6 minutes, remove from heat. 2. Add the remaining ingredients. To the pan, add pasta shells, chicken broth, diced tomatoes, Cajun season...