Visit our Fast Fresh Cajun C-store locations

-

Welcome to Fast Fresh Cajun C-Store, where every visit is a culinary adventure into the heart of Louisiana's rich Cajun heritage! 


Multiple C-Store locations across South Louisiana
ready to serve you.

If you're craving bold flavors and authentic dishes that tantalize your taste buds, you've come to the right place. Whether it's our savory boudin or delicious sausage kolaches, each item on our menu reflects the passion we have for classic Cajun cooking. 

Join us at one of our convenient locations to experience the warmth of Cajun hospitality and enjoy fresh, flavorful dishes made with love. Get ready to elevate your taste experience—Fast Fresh Cajun C-Store is your go-to destination for comfort food that comforts the soul!

VISIT ONE OF OUR LOCATIONS


• Darla K
453 Marhall Street #A, Cameron, LA 70631

• Everyday Mart
4660 LA-14, Iowa, LA 70647

• Breaktime
1920 E Houston River Rd, Westlake, LA 70669

• EZ Shop
3630 Kirkman St, Lake Charles, LA 70607

• Tiger Mart
801 LA-26, Lake Arthur, LA 70549

• More 4 Less
1310 N Martin Luther King Hwy, Lake Charles, LA 70601

• Timeloop 27
9346 Gulf Hwy, Lake Charles, LA 

• Canik's
4459 W Creole Hwy, Creole, LA 70632

• Lyon's Market
1326 N Cutting Ave, Jennings, LA 70546

• Ball Station
5831 Monroe Hwy, Ball, LA 71405

• Anacoco Mercantile - Coming Soon
1678 Front St, Anacoco, LA 71403

• Tidbits and Tackle - Coming Soon
2309 10535 LA-111, Anacoco, LA 71403

• Tp's Grocery - Coming Soon
1519 US-165, Fenton, LA 70640

Indulge in our smoked sausages, revel in the comfort of pork sausage jambalaya, and savor the beloved red beans and rice with sausage. 





Don't forget to try our homemade boudin balls or creamy mac & cheese, and for seafood lovers, our air-fried shrimp and chicken promise a delightful crunch. 




Join us at one of our convenient locations to experience the warmth of Cajun hospitality and enjoy fresh, flavorful dishes made with love. Get ready to elevate your taste experience—Fast Fresh Cajun C-Store is your go-to destination for comfort food that comforts the soul!



Laissez les bons temps rouler!

👉 What’s your favorite Cajun dish? Let us know in the comments! 🍤🍚✨
#CajunCuisine #FoodFunFacts #LouisianaFlavors #catfish

Comments

Post a Comment

Popular posts from this blog

Big Easy Louisiana Boudin Kolache

-
Image
  Big Easy Boudin Kolache minutesminutTotal: Kolaches filled with Louisiana boudin are a delightful Cajun culinary tradition. They are often  served for breakfast,  or as a tasty snack.   This is a simple, yet delicious version of kolache made from crescent rolls stuffed with Louisiana Cajun boudin. Ingredients: 1 Big Easy Foods 14 oz pack - Alternatively, you might want to try Rouses Boudin, Market Basket Smokehouse boudin, or Savoie's boudin.  1 to 2 cans 8 count (Pillsbury, or Great Value)  crescent rolls  Cooking frozen boudin:  Stovetop cooking Instructions: Cook thoroughly to an internal temperature of at least 165˚F. Place Boudin links in enough water to cover. Simmer for 10 minutes. Remove links from water and allow 2 to 3 minutes before serving. Directions: 1.  The crescent rolls should be prepared on a baking sheet lined with foil and sprayed with cooking spray while the boudin is cooking. 2. Divide the boudin link in half and spoon...
Read more
-
Image
  Why Americans prefer Wild Caught Gulf Shrimp A fisherman lifts his net full of shrimp off the coast of Louisiana People who try wild-caught Gulf shrimp for the first time often develop a strong preference for it, making them less likely to buy imported shrimp in the future due to several factors: Superior Taste: Wild-caught Gulf shrimp are known for their distinct, rich, and naturally sweet flavor. This is largely due to their diet and the environment in which they live. Imported shrimp, particularly those that are farm-raised, often have a milder or sometimes even a muddy taste. Better Texture: The texture of wild-caught Gulf shrimp is generally firmer and more succulent compared to the often softer or mushy texture of imported, farm-raised shrimp. This difference is due to the natural growth and diet of wild shrimp versus the controlled and sometimes rapid growth of farmed shrimp. No Additives: Wild-caught shrimp are typically free of the additives and chemicals that are...
Read more

Wild Caught Gulf Shrimp Ceviche

-
Image
  minutesminutTotal: A cool, zesty, and refreshing shrimp ceviche recipe with raw or cooked Wild Caught Gulf shrimp.  Served with tortilla chips, on a tostada shell or on tacos, shrimp ceviche is a delicious treat. Ingredients: 1 lb raw or cooked Wild Caught shrimp peeled, deveined & tails off 3/4 cup fresh lime juice 6 large limes 1 large diced tomato 1 large diced avocado  1/2 cup minced red onion  1/2 cup minced cilantro  1 jalapeno seeded & diced 1/2 tsp Salt and pepper Prep time: 15 min. Marinating time: 1 hr 15 Total time: 1 hr 30 Directions: 1. Place frozen shrimp in a medium bowl and cover with warm tap water. Let it thaw for 10 minutes. 2. To prepare the lime juice, squeeze limes and add to a large bowl. Juice from bottles is not recommended. 3. The shrimp should be drained and squeezed gently. Then dice them, and add lime juice to the bowl. 4. COOKED shrimp : During the preparation of cooked shrimp, marinate for 15 minutes. RAW shrimp , marinat...
Read more